Salads Express
Insalate Express
Crispy chicken, baby lettuce, Caesar dressing, bacon, anchovy fillets, croutons
Allergens: 1, 3, 4, 7, 10
Fennel, mixed salad greens, cucumbers, olives, carrots, tuna, balsamic glaze
Allergens: 4
Fennel, mixed salad greens, cucumbers, olives, carrots, feta cheese, hard-boiled egg, yogurt dressing
Prosciutto Crudo di Parma, aged 20 months, PDO Campania Buffalo Mozzarella
Allergens: 7
Suggested pairing
VILLA MATILDE - FALANGHINA IGP 2024
Grape of variety: Falanghina
Origin: Campania
Type: White Wine
Characteristics: Stille Wine
€ 7
€ 25
Caprese di Mozzarella e Pomodoro
€ 12
PDO Campania Buffalo Mozzarella, Tomato
Suggested pairing
DI MEO — GRECO DI TUFO DOCG 2024
Grape of variety: Greco
Origin: Campania
Type: White Wine
Characteristics: Stille Wine
€ 10
€ 40
Babà sponge soaked in a punch made with aged rum, citrus fruits and Bourbon vanilla.
Sponge cake filled with lemon-flavoured custard and topped with a sauce flavoured with the zest of ‘Costa di Amalfi PGI’ lemons
Crispy puff pastries filled with milk chocolate and peanut mousse with a caramel centre, coated in chocolate.
Profiteroles filled with cream and coated in a chocolate glaze
Chocolate sponge cake with apricot jam, coated in dark chocolate.
Wild Berry Cheesecake
€ 10
A semifreddo with the unmistakable flavour of cream cheese, topped with a wild berry glaze.
Shortcrust pastry filled with ricotta, cooked wheat and pastry cream, candied orange and mandarin peel, scented with vanilla and orange blossom
Caprese al Cioccolato
€ 10
A traditional baked dessert made with toasted almonds, fresh butter and 70 per cent dark chocolate.